Aged CNNP Yellow Print Zhong Cha Yunnan Pu-erh Shu Tea Cake 2002 357g Ripe
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Puer Category: Ripe Tea
Net Weight: 357g/ cake. The price is only for one cake.
Production date: 2002.
Storage time: The longer the better
Packing: Vintage wrapping paper
List of ingredients: Yunnan big leaves arbor drying green maocha
Origin: Yunnan Xishuangbanna Menghai County
Ripe Pu-erh (Puerh Shu, Fermented Tea)
This tea does go through a piling process which causes it to be a bolder flavor. This tea has a very mild flavor to it, as going through the piling process creates that. It has a very earthy smell, and it is a more mellow tea, but it does have a thick flavor to it. Because of the fermentation process, the leaves are actually a reddish-brown.
Pu-Erh Tea health function:
Welcome to ! Puerh is a large leafed tea from the Yunnan province in China and has been famous as a medicinal tea. The secret of making Pu er has been closely guarded in China for centuries. The tea leaves are collected from growers of a special broad-leaf tea tree, which are said to be related to ancient prehistoric tea trees.
Puer Tea Function 1.Decrease the blood fat, lose weight, decline blood pressure and resist arteriosclerosis. 2. Anti-decrepitude. improve the human being?s immune system and preserve health, strengthen body and prolong longevity.
Brewing Puerh, To make tea must control the water temperature, which greatly effect the aroma and tasty of the tea soup. Puer requests the boiled water.